Enhanced by contributions from commentators from the footballing world, footballers themselves and eminent writers, including Harry Rednapp, Dennis Bergkamp and George Szirtes, this book collects the notable and the unusual of all the talk, stats, thoughts and opinions, without which football would be just a game.
From Islay to Orkney, from Scotland to Ireland, and from Japan to New Zealand, this fourth edition incorporates a helpful rating system for each malt's sweetness, peatiness and availability and a new guide to cost, as well as sections on 'historical' whiskies and on regionalisation.
'Fascinating...compelling...a great read. It might even improve your life. Not many books offer both.' New Scientist